Maharaja Restaurant Chipping Campden.
01386 849 281
info@thevolunteerinn.net
  Maharaja Restaurant Chipping Campden. Maharaja Restaurant Menus. Contact Maharaja Restaurant in Chipping Campden.
Maharaja Indian Cuisine Restaurant Chipping Campden. Restaurant in Chipping Campden.
Starters Menu. Old Favourites Menu. Traditional Dishes Menu. Mild Selection Menu. Maharaja Selection Menu. Tandoori Menu. Biryani Menu. Balti Menu. Side Dishes Menu. Accompaniments.
 
 
 

Maharaja Restaurant, Distinguished Selection Menu.

 
Chicken Meva - Sweet and creamy mild dish cooked with mangoes and a touch of spices.
A must try!
............................................................. £9.45
     
Coriander Chicken - An exceptional chicken curry in a smooth gravy, well flavoured a firm favourite. ............................................................. £10.75
     
Chicken Desi - A Sylheti dish, made with the famous Bangladeshi scotch bonnet pepper.
Truly for the adventurous!
............................................................. £10.95
     
Salmon Kajhool - Pan fried salmon steaks simmered in freshly ground spices, with a smooth garlic sauce. ............................................................. £11.45
     
Mun-churian - Chicken Tikka infused with freshly sliced garlic, plum tomatoes, vine tomatoes, fresh green chillies and coriander ............................................................. £11.45
     
Mittah Kurbari  - Sirloin steak cooked to 'medium', then sautéed in a rich creamy mushroom and minced lamb sauce. ............................................................. £11.45
     
Boal Machli Jool - Bangladeshi fresh water fish, cooked in a blend of spices with potatoes and cauliflower florets in a silky sauce.
The real deal!
............................................................. £11.45
     
Kashmiri Chicken - A classic fruity dish in a mild creamy sauce of cultured yoghurt, plum tomatoes and coriander. ............................................................. £11.45
     
Guroo Salan - Succulent juliennes of sirloin steak with mushrooms, marinated in spices and herbs, cooked in a special sauce. ............................................................. £11.45
     
Nowabi Lamb - Tender Tandoori lamb chops in a delicious rich sauce with hints of fresh garden mint. ............................................................. £12.75
     
Sharegama - Succulent strips of duck cooked with mushrooms, fresh sliced garlic, chopped green chillies and herbs. ............................................................. £13.00
     
Shazni Prawns - Highly spiced king prawns and prawns, cooked in a herb sauce with fresh ginger, lemon grass, garlic and spinach. ............................................................. £13.95
     
Jalali Hash - Roasted duck served on a bed of fried red onions and pepper sauce. Garnished with an egg nest. ............................................................. £14.45
     
Raj Bhujon - Tender pieces of venison meat cooked with a plethora of spices, dry cooked in a bhuna style with onions, capsicums and tomatoes. Garnished with coriander, served with rice or naan. ............................................................. £16.95
     
Maharaja Shazni  - Lobster grilled and cooked in a rice textured sauce with lemon, plum tomatoes, fresh dhaniya and methi. ............................................................. £19.95